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Badger Club Amber beer-battered Sassy Cow cheese curds and house-made ranch

Rotating selection of cheese, house-pickled vegetables, fruit, jam, and warm cheesy jalapeño bread

Traditional warm pretzel, honey mustard, and beer cheese sauce

Thick-cut, beer-battered onion rings and tiger sauce

House-smoked onion dip, thick-cut potato chips, smoked paprika, and Parmesan; add fresh vegetables (+1.49)

Six chilled jumbo shrimp, house-made cocktail dip, arugula, Ritz crackers, and lemon

Button mushroom caps, three cheeses, artichoke dip, Parmesan, bread crumbs, and parsley

Deep-fried, battered cauliflower and sweet chili aioli

Buttermilk-fried chicken, spicy honey, pickles, and chili aioli

Romaine tossed in house-made Caesar dressing, Parmesan, croutons, and a dinner roll

Iceberg wedge, crispy bacon, cherry tomatoes, red onion, blue cheese crumbles, French and blue cheese dressings

Blackened chicken, mixed greens, crispy bacon, tomato, red onion, avocado, hard-boiled egg, and blue cheese crumbles tossed in ranch

Quinoa, arugula, avocado, dried cranberries, tomato, cucumber, red onion, and toasted almonds tossed in citrus champagne vinaigrette

Buttermilk-fried chicken, mixed greens, romaine, cheddar, carrots, radish, onion, cucumber, red bell pepper, cilantro, and crispy tortilla strips tossed in chipotle vinaigrette

Badger Club Amber beer-battered Atlantic cod; baked cod substituted upon request

Badger Club Amber beer-battered walleye; baked walleye substituted upon request.

House-made pork and beef meatloaf, mashed potatoes, thick-cut onion rings, and beer beef gravy

Ham and Swiss stuffed breaded chicken breast, mashed potatoes, green beans, and white wine cream sauce

Roasted acorn squash, quinoa, carrots, snow peas, cauliflower, bell peppers, white wine glaze, balsamic reduction, Parmesan, and parsley

Braised short ribs, fettuccine, creamy white wine sauce, onions, mushrooms, Parmesan, parsley, and garlic bread

Salmon, sautéed carrots and broccoli, creamy citrus butter sauce, fried onions, and lemon

Roasted chicken, potatoes, carrots, peas, pearl onion, creamy chicken gravy, and a buttery puff pastry crust

Creamy avocado pesto, farfalle, tomato, pine nuts, Parmesan, parsley, and garlic bread; add chicken (+2.99), shrimp or salmon (+4.99)

Blue Claw crabcakes, veggie risotto, arugula, and creamy citrus dill sauce

1/3 lb. char-grilled beef patty, double Wisconsin cheddar, lettuce, tomato, onion, and aioli on a buttered brioche bun

1/3 lb. char-grilled beef patty, Havarti, haystack onions, zesty tomato relish, iceberg lettuce, pickles, and aioli on a buttered brioche bun

1/3 lb. char-grilled house-made salmon patty, spicy slaw, tomato, onion, cilantro, and chipotle aioli on a buttered brioche bun

House-made veggie bean burger, tzatziki, arugula, goat cheese, onion, tomato, and citrus vinaigrette on a buttered brioche bun

Carved turkey, crispy bacon, avocado, lettuce, tomato, and aioli on wheatberry toast

Corned beef, sauerkraut, melted Swiss, and Russian dressing on pumpernickel rye toast

Shaved primed rib, provolone, and house-made giardiniera on a toasted French roll, side of jus